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Extra Waffle - Brunch

Brunch in Sherman Oaks

Sweet and savory brunch at Mardi Gras Tuesday "A Taste Of New Orleans" Sherman Oaks is available for pickup in Sherman Oaks.

Order online

Breakfast

Extra Grits - Brunch

$5.50

An additional brunch serving of grits made from ground corn.

“Tiffany is an amazing host!! love the brunch special”

Extra Creole Potatoes - Brunch

$5.50

An extra serving of Creole-style potatoes from the brunch menu.

“My guy and I absolutely love this place!! The food is excellent, it's always clean, and the service is outstanding! They make some of the best fried chicken we've ever tasted. I would also recommend the Creole Potatoes, Macaroni and Cheese, Red Beans and Rice, and Gumbo. Pretty much everything I've tasted is insanely good! They're also reasonably priced, which is the "icing on the cake!" Check them out, especially on Sundays when they have their "Bottomless Mimosas" and live music!🥳❤️”

Seafood

Shrimp & Grits - Brunch

$24.00

Sautéed shrimp over stone-ground grits with buttery cream sauce.

“Mardi Gras Tuesdays in Sherman Oaks is such a fun Creole-Cajun experience! I tried the catfish and the shrimp & grits, and both were absolutely delicious. The atmosphere really makes the experience, especially with live jazz that comes right up to your table. 🎷✨ They also have bottomless mimosas, which makes this a perfect spot for brunch, celebrations, or a fun girls’ day out. Reservations are recommended, so plan ahead! Definitely a spot to add to your LA dining list!”

New Orleans' Hash - Brunch

$19.00

Shrimp, andouille, seasoned potatoes, and a fried egg.

“My order consisted of New Orleans’ Hash, some Coffee, and a side of Cajun fries. Great place, my second time here and it’s going in my list of routine restaurants to go to on a regular basis. I am definitely going to go through their entire menu and try each dish. It’s that high quality of staff and food with great ambience.”

Chicken and Waffles

Southern Half Fried Chicken & Waffles - Brunch

$40.00

A meal for two with half a fried chicken and two waffles.

“Run, don't walk to Mardi Gras Tuesday!!!!! I have yet to eat better fried chicken! No idea how they have accomplished the art of frying chicken to perfection: chicken isn't "wet" but its super juicy...the crust is PERFECTION!!! LETS TALK ABOUT THE MAC'N'CHEESE & HUSH PUPPIES🤤🤤🤤 Louisiana Mule for the win!!! Soooooo delicious! Service is ALWAYS top notch (& consistent).”

Eggs Benedict

“The vibe, the food, the service, all a perfect 10. Would definitely recommend. Everything we had was DELICIOUS. Benedict with fried oyster on a crab cake base chef's kiss. Banana bread French toast, melt in your mouth tasty and the hash was amazing. Great experience.”

“I know I might be partial to southern creole comfort food, but this place was FANTASTIC! I went for brunch with my friend because I was craving shrimp and grits, ended up getting that to share with the crab cake and crawfish Benedict with a side of gumbo, and OMG delicious. Pair that with the super attentive server topping off my bottomless mimosas and the name checking in to see how we were getting along, superb! I live in Thousand Oaks and this is one place in L.A. I'll make the trek to. YUM”

Extra Grits - Brunch

From the Kitchen at Mardi Gras Tuesday "A Taste Of New Orleans" Sherman Oaks

Brunch at Mardi Gras Tuesday "A Taste Of New Orleans" Sherman Oaks spans shrimp-and-andouille hash with seasoned potatoes and a fried egg, plus warm, seared bread pudding with whiskey glaze.

Bayou Breakfast pairs eggs with a French baguette; Benedicts - Brunch layers a poached egg over a crab cake with Creole hollandaise; Shrimp & Grits - Brunch has stone-ground grits and buttery cream sauce.

Visit us in Sherman Oaks for dine-in, or order pickup or delivery. For a meal to share, Southern Half Fried Chicken & Waffles - Brunch serves two with half a fried chicken and two waffles.

Frequently Asked Questions

What are your most popular brunch options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Shrimp & Grits - Brunch — Sautéed shrimp tops stone-ground grits, finished with a buttery cream sauce for a savory brunch entrée.
  • Benedicts - Brunch — A crab cake is topped with a poached egg and Creole hollandaise, served with Creole potatoes and a required protein choice.
  • Extra Grits - Brunch — Grits are a ground-corn porridge, served as an extra brunch portion on the Saturday and Sunday menu.

Do you offer delivery and takeout?

Yes! We offer both delivery and takeout for brunch throughout the Sherman Oaks area. Order your brunch online for convenient pickup or delivery.